Introduction
If you’re craving crispy, golden nuggets with a buttery, savory crunch, Ritz Cracker Chicken Nuggets are the perfect recipe for you! These nuggets are packed with flavor, thanks to a crunchy Ritz cracker coating that adds a deliciously rich and crispy texture. Best of all, they’re easy to make, using simple ingredients you likely already have in your kitchen!
Why do people love Ritz Cracker Chicken Nuggets so much? First, they come together in under 30 minutes, making them an ideal weeknight dinner. Second, they’re a huge hit with both kids and adults alike—because let’s face it, who can resist a crispy, homemade chicken nugget? Finally, this recipe is budget-friendly, giving you a restaurant-quality crunch without the high cost of takeout.
Fun fact: Did you know that Ritz crackers were introduced in 1934 as a more affordable alternative to fancy European-style crackers? Their buttery texture and crispiness make them a perfect breadcrumb alternative for coating chicken, elevating simple home-cooked meals to the next level!
If you love classic chicken nuggets but want a crispier, more flavorful upgrade, this Ritz Cracker Chicken recipe is about to become your new go-to. Let’s dive into what makes these nuggets so special and how you can make them at home!
What Are Ritz Cracker Chicken Nuggets Extra Crunchy?
The name says it all—these chicken nuggets are coated in crushed Ritz crackers instead of traditional breadcrumbs, making them extra crunchy and flavorful. But why use Ritz crackers? Their unique buttery, slightly salty taste adds an extra layer of deliciousness that regular breadcrumbs just can’t match.
Ever heard the phrase, The way to a man’s heart is through his stomach? Well, that certainly applies to these crunchy nuggets! Whether you’re making them for a quick family dinner or as a snack for game night, these nuggets disappear fast.
So, what’s the secret to making them extra crunchy? Keep reading to learn the simple tricks that take these nuggets from good to amazing!
Why You’ll Love Ritz Cracker Chicken Nuggets Extra Crunchy
✔ Unbeatable Crunch – The buttery Ritz cracker coating creates an ultra-crispy texture.
✔ Budget-Friendly – Costs less than restaurant nuggets but tastes even better!
✔ Kid-Friendly & Family Approved – A guaranteed hit with both picky eaters and food lovers.
✔ Quick & Easy – Ready in under 30 minutes with simple ingredients.
✔ Versatile – Bake, air-fry, or pan-fry for different textures and flavors.
If you love crispy chicken tenders, this recipe will become your new favorite. Ready to get started? Let’s go!
How to Make Ritz Cracker Chicken Nuggets Extra Crunchy
Quick Overview
This recipe is super easy! Just coat bite-sized chicken pieces in crushed Ritz crackers, dip them in a simple egg mixture, and bake or fry until golden brown and crispy. Here’s what you need to know:
- Prep time: 10 minutes
- Cook time: 15 minutes
- Total time: 25 minutes
- Servings: 4
Key Ingredients
| Ingredient | Quantity | Notes |
|---|---|---|
| Chicken breast | 2 | Cut into bite-sized pieces |
| Ritz crackers | 2 cups | Crushed into fine crumbs |
| Eggs | 2 | Beaten |
| Milk | 2 tbsp | Helps coat the chicken evenly |
| Garlic powder | 1 tsp | Adds extra flavor |
| Paprika | 1 tsp | Enhances color and taste |
| Salt & Pepper | To taste | Adjust as needed |
| Butter | 4 tbsp | Melted, for added crispiness |
Step-by-Step Instructions
- Preheat the oven to 400°F (200°C) or heat a skillet with oil over medium heat for frying until shimmering.
- Crush Ritz crackers into fine crumbs using a food processor or rolling pin.
- Mix dry ingredients (garlic powder, paprika, salt, and pepper) into the crushed crackers.
- Whisk eggs and milk in a separate bowl.
- Dip chicken pieces into the egg mixture, then coat them thoroughly with the Ritz cracker crumbs.
- Arrange nuggets on a greased baking sheet or carefully place them in hot oil if frying.
- Bake for 15 minutes, flipping halfway through, or fry until golden brown.
- Drizzle melted butter over the nuggets for an extra crispy finish.
- Serve hot with your favorite dipping sauce!
What to Serve with Ritz Cracker Chicken Nuggets Extra Crunchy
Best Side Dishes
- Crispy Fries – Classic and always a hit.
- Coleslaw – Adds a fresh, crunchy contrast.
- Mac & Cheese – Because cheesy goodness pairs perfectly with crispy chicken.
Perfect Drink Pairing
- Iced Tea – Refreshing and lightly sweet.
- Lemonade – A tangy, citrusy complement.
Extra Topping Ideas
- Parmesan Cheese – Adds a salty, umami kick.
- Buffalo Sauce – For a spicy twist.
- Honey Mustard – A sweet and tangy dip.
Top Tips for Perfecting Ritz Cracker Chicken Nuggets Extra Crunchy
✔ Ingredient Swaps: Use club crackers for a slightly different buttery taste.
✔ Avoid Sogginess: Don’t overcrowd the baking sheet—give each nugget space!
✔ Pro Texture Tip: Double coat the chicken for an extra thick and crispy crust.
Storing and Reheating Tips
| Storage Method | Duration | Reheating Instructions |
| Refrigerator | Up to 3 days | Reheat in oven at 350°F for 10 minutes |
| Freezer | Up to 2 months | Thaw overnight & bake at 375°F for 12 minutes |
Ritz Cracker Chicken Nuggets
Ingredients
- 2 boneless skinless chicken breasts, cut into bite-sized pieces
- 2 cup Ritz crackers, crushed into fine crumbs
- 2 eggs, beaten
- 2 tbsp milk
- 1 tbsp garlic powder
- 1 tbsp paprika
- Salt and pepper, to taste
- 4 tbsp melted butter
Instructions
- Preheat the oven to 400°F (200°C) or heat a skillet with oil over medium heat for frying until shimmering.
- Crush Ritz crackers into fine crumbs using a food processor or rolling pin.
- Mix dry ingredients (garlic powder, paprika, salt, and pepper) into the crushed crackers.
- Whisk eggs and milk in a separate bowl.
- Dip chicken pieces into the egg mixture, then coat them thoroughly with the Ritz cracker crumbs.
- Arrange nuggets on a greased baking sheet or carefully place them in hot oil if frying.
- Bake for 15 minutes, flipping halfway through, or fry until golden brown.
- Drizzle melted butter over the nuggets for an extra crispy finish.
- Serve hot with your favorite dipping sauce!
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes! Prep the coated nuggets and refrigerate them for up to 24 hours before baking.
Can I air-fry Ritz Cracker Chicken Nuggets?
Absolutely! Air-fry at 375°F for 10-12 minutes, shaking halfway through.
How do I make this dish healthier?
Use whole-wheat crackers and bake instead of frying.
Can I use other meats?
Yes! Try it with turkey or fish for a tasty variation.
Ready to make Ritz Cracker Chicken Nuggets Extra Crunchy? Get in the kitchen and try this crispy, family-friendly recipe today!
